Chef and owner Bobby Hansen is the mastermind behind the line of stone ground, nutrient dense organic nut and seed butters lovely known as Bae’s Butters. Having grown up cooking with his mom and grandmother, food was almost destiny for him. Today, Bobby handcrafts each of Bae’s Butters stone ground nut and seed butters in small batches in Nashville, TN. Stone grinding not only preserves the nutritional value of the nuts and seeds but it also achieves a smooth texture while enhancing the natural flavor of each ingredient. In addition to creating a superior product, sustainability also plays an important role at Bae’s Butters. Each nut and seed butter is packaged in glass containers that can be reused at home, recycled, or if you live in Nashville, jars can be returned and Bobby will sanitize and reuse them, eliminating waste and minimizing the need for raw materials. 

Bae’s Butters is the epitome of a community centric small business, attending local farmer’s markets, manufacturing small batches in Nashville, and creating local jobs. Bae’s Butters is a hand crafted, all natural, nutritious and sustainable option to mass produced nut butters.