Family-owned and operated, Bari Olive Oil Company is a California-based producer of extra virgin olive oil. Owners and brothers Kyle and Ryan Sawatzky are 5th-generation farmers who are committed to growing and producing only the finest Extra Virgin Olive Oil available in California. The company sources olives from local California growers within 50 miles of its Dinuba, CA mill.  These small-batch olive oils are processed in the Bari Olive Oil mill using a cold-pressed method within twenty-four hours of harvest. Their attention to detail produces a higher-quality, superior-tasting product than mass-produced alternatives. 

Sustainability is at the heart of Bari Olive Oil Company; they nurture the land and soil by sourcing certified organically grown olives, sourcing locally minimizes transportation emissions, and supporting local agriculture ensures jobs and money remain in the local community. Bari is proof that sustainability and success go hand in hand. Bari Olive Oils are award-winning; the Extra Virgin Olive Oil has won numerous awards, including a Gold Medal at the prestigious Los Angeles International Olive Oil Competition. Shop online or visit their farm store in Dinuba, CA to browse a wide array of traditional olive oils, flavor-infused oils, and flavored-infused balsamic vinegars made in Moderna Italy.