Emmer & Rye

Emmer and Rye

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About

Emmer & Rye is a unique carbon neutral, farm-focused restaurant in Austin Texas. Chef Kevin Fink offers a traditional sharing menu with house-made pastas, breads, vinegars, pickles, and desserts. Guests also experience a circulating cart of dim sum featuring the day’s harvest. Whole animal butchery is done on site to reduce their carbon footprint and produce the freshest plates possible. Reserve your seat today.

Website

https://emmerandrye.com

Phone Number

(512) 366-5530

Email

emmerandrye@gmail.com

Company Leaders

  • Kevin Fink, Owner and Executive Chef

Headquarters

51 Rainey Street, Unit 110
Austin, TX 78701

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