Tupelo Honey Café

plate of biscuits


Originating in 2000 in downtown Asheville, North Carolina, Tupelo Honey Café is the quintessential modern southern comfort restaurant. Their seasonal from-scratch southern dishes are deeply nostalgic and refreshingly dynamic. Founder, Stephen Frabitore has skillfully turned the first bustling location into a regional chain spreading over nine states where each kitchen maintains it’s locally-driven charm. Their breakfast is complete with perfectly flakey biscuits, lunches are paired with locally brewed beers and traditional family suppers are encouraged by a special Sunday night family discount. No matter which location you visit, you’ll feel firmly rooted in the South.



Phone Number

(828) 255-4863



Company Leaders

  • Stephen D. Frabitore, CEO and Owner
  • Eric Gabrynowicz, Excutive Chef


12 College Street
Asheville, NC 28801


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