Microgreens. You probably know them as the tiny sprout-like garnish at high-end restaurants. They’re packed with flavor and add extra color and texture to the plate. What you didn’t know is that they’re underutilized, insanely healthy baby […]
Denver Colorado, quite possibly one of the greenest place in America, and by green we mean sustainable. Clean water, fresh air, drinks without straws and small businesses abound! Trashcans are always accompanied by recycling and compost bins. Pick up any […]
Periods. It’s a topic almost exclusively reserved for ‘the talk’ between mothers and young girls when they start menstruating. Today, we’re bringing period talk into the light of day to tell you about Dot Cup. […]
I first met Andrea Fox, the founder and creator of Perennity Designs at the summer Markets for Makers in Nashville. I was immediately taken by her bright disposition. She was friendly, kind and approachable. The […]
The Napa valley is the embodiment of local. Chefs cultivate food from their own organic gardens and support local growers and producers to create fresh seasonal menus while keeping money in the hands of local, […]
When you enter Good Wood Nashville’s showroom, you’re met by a friendly staff member who greets you warmly and invites you in. The showroom is spacious and laid out with an array of furniture and accent […]
Miel Restaurant is in an unassuming, historic location in Sylvan Park, Nashville. Nestled in an enclave that’s still got some grit, Miel is cutting edge. Chef Andrew Coins and Owner Seema Prasad are leaders in sustainability. When you […]
This is a story about a woman who took a leap of faith. An NYC native, after years spent working in digital media, Far decided it was time for a fresh start. Settling in Rhode Island, […]
After years of living in New York City, working in digital advertising and music marketing, I realized I wanted to influence people in a different way. The inspiration for Love Local began with my interest […]